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Pink Flamingo Punch

Ingredients
  

  • - 2 cups pink lemonade
  • - 2 cups pineapple juice
  • - 1 cup cranberry juice
  • - 1 cup sparkling water or soda
  • - 1/2 cup light rum optional for an adult version
  • - Ice cubes
  • - Fresh fruit slices for garnish pineapple, orange, or cherries

Instructions
 

  • Mix Flavors: In a large pitcher, combine pink lemonade, pineapple juice, cranberry juice, and light rum (if using). This creates the base of your punch with a delightful blend of sweet and tart flavors.
  • Chill and Refresh: Add a generous amount of ice and stir well to chill the mixture.
  • Add Fizz: Just before serving, top the punch with sparkling water or soda to add a refreshing fizz.
  • Garnish for Festivity: Decorate with fresh fruit slices like pineapple, orange, or cherries to enhance the visual appeal and add a touch of tropical flavor.