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Chocolate Peanut Butter Frappuccino with whipped cream and chocolate drizzle

Chocolate Peanut Butter Frappuccino

Ingredients
  

  • 1/2 cup strong brewed coffee chilled
  • 1/4 cup milk any type you prefer
  • 1 tablespoon chocolate syrup
  • 1 tablespoon peanut butter
  • 1/4 teaspoon vanilla extract
  • 1 cup ice
  • Whipped cream for topping
  • Chocolate syrup for drizzling
  • Crushed peanuts for sprinkling

Instructions
 

  • Combine ingredients: In a blender, combine chilled coffee, milk, chocolate syrup, peanut butter, vanilla extract, and ice.
  • Blend: Blend on high speed until smooth and creamy.
  • Assemble: Pour the blended mixture into a glass.
  • Top with toppings: Top with whipped cream, drizzle with chocolate syrup, and sprinkle with crushed peanuts.